Our Food

At stones we aim to use local produce wherever possible.

At lunchtime we offer an Express Lunch menu for those with limited time, as well as a more leisurely set menu for those who do not wish to be hurried.

In the evenings, a set 2 or 3 course menu is available Tuesday to Friday, offered alongside our stunning À La Carte menu. For the indulgent amongst you, why not treat yourself to a glimpse of our extensive dessert menu.

The Chef

Head Chef, Kevin Stone, has previously worked at Darleys and Masa in Derby where he was responsible for gaining 2 AA rosettes.